Guided by Chef Jason Bowers, the culinary team at Hotel Phillips creates an extraordinary dining experience form beginning to end.  Let us create a menu specifically for your tastes and needs or try our culinary staffs’ modern spin on traditional Kansas City flair.

Download current menus via Adobe Acrobat:

Please keep in mind that off-site catering is available. Please call 816-346-4414 or email sales@hotelphillips.com for details.